For the pancakes

• 250 g plain flour
• 2 tsp baking powder
• A pinch of salt
• 2 eggs (medium)
• 300 ml milk or plant-based drink
• 2 tbsp neutral vegetable oil or melted butter
• 2 Cosmic Crisp® apples, finely diced

For the topping

• 1 Cosmic Crisp® apple, thinly sliced
• Fresh berries (e.g. blueberries, raspberries)
• Nuts of choice (optional)
• A little maple syrup or honey, optional, for serving

1. Prepare the batter
   In a bowl, mix the flour, baking powder and salt. In a separate bowl, whisk together the eggs, milk and oil (or butter).
2. Add the apples
   Pour the wet ingredients into the dry ingredients and mix briefly until smooth. Gently fold in the diced Cosmic Crisp® apples.
3. Cook the pancakes
   Heat a non-stick frying pan over medium heat and lightly grease if needed. Spoon the batter into the pan and cook the pancakes until golden on both sides.
4. Serve
   Serve with fresh Cosmic Crisp® apple slices, berries, optional nuts and, if desired, a drizzle of maple syrup or honey.